Ölich Recipe Kitchen
Tuna Toast with Creamy Beans and Baked Tomatoes
This tuna and bean toast is quick and easy to make and full of flavour. Creamy beans, savoury tuna and fresh ingredients make it a delicious meal.
15Minutes
2Servings
5Steps
Method
- Drain the beans, rinse briefly and mash with a little Ölich Olive Oil and a little water.
- Toast the bread and drizzle with Ölich Olive Oil.
- Spread the mashed beans on the toast. Top with tuna, radishes, basil and red onion.
- Soak the sun-dried tomatoes in hot water, drain and chop finely. Mix with Ölich Olive Oil, balsamic vinegar and salt.
- Spoon the tomato sauce over the toast and serve.
Enjoy!
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From the Ölich Recipe Kitchen · oelich.com/en/blogs/oelich-rezeptekueche/thunfischtoast-mit-cremigen-bohnen-und-gebackenen-tomaten
What's inside
These Ölich products make the recipe. Straight from us, fresh to you.
