Drinks
A Festive Treat: Cranberry Olio Sour
Refresh yourself with a delicious cranberry olio sour! This fruity cocktail is made with natural ingredients such as cranberries and a dash of olive oil, which gives it a silky texture. Perfect for festive evenings.
30Minutes
1Serving
6Steps
Step by step
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Method
- Put the cranberries, sugar, mulled wine spice and water into a pan. Bring to the boil over a medium heat.
- Lower the heat and let the syrup simmer for 20 minutes, until the berries have burst.
- Let the syrup cool, then strain it through a sieve into a jar.
- Grab your shaker and add the cranberry syrup, sparkling water, lemon juice, aquafaba, Ölich Olive Oil and ice cubes.
- Shake hard until the ice is crushed and a lovely foam forms. This takes about 20-30 seconds.
- Pour the drink into a glass and garnish with fresh cranberries if you like. Cheers!
Cheers!
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From the Ölich Recipe Kitchen · oelich.com/en/blogs/oelich-rezeptekueche/gesunder-genuss-cranberry-olio-sour-rezept
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