Creamy tomato soup with cheese
Serves 5
Ingredient
10 Roma tomatoes, halved
1 Garlic (or as much as you like)
1/2 white onion
1 Tablespoon sugar
1 Cup cooking cream (or cream)
4 Cups vegetable stock (or water)
1/2 Cup Parmesan
1 Tsp salt
1 Tsp black pepper