Creamy tomato soup with cheese

Serves 5

Ingredient

10 Roma tomatoes, halved

1 Garlic (or as much as you like)

1/2 white onion

1 Tablespoon sugar

1 Cup cooking cream (or cream)

4 Cups vegetable stock (or water)

1/2 Cup Parmesan

1 Tsp salt

1 Tsp black pepper