Basilikum Pesto: Das Rezept zum selber machen

Welche Zutaten werden benötigt:

Pinienkerne

Frischer Knoblauch

Hochwertiger & würziger Parmesan

Frische Basilikum Blätter

Olivenöl 

Step 1: Pinienkerne, Knoblauch & Parmesan mixen

Als erstes werden die Knoblauchzehen geschält und der Parmesan (am Stück) in kleine Stückchen geschnitten. Alles zusammen mit einer Hand voll Pinienkerne, in den Mixer geben und mixen bis es eine sämige Konsistenz bekommt. Damit ist der Erste Schritt geschafft.

Step 2: Füge Frischen Basilikum und Olivenöl hinzu

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Step 3: add Proteins

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Step 4: add Proteins (vegetarian way) 

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Step 5: make dressing

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Step 5: Mixing them together and enjoy :)

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Vivamus leo ante, consectetur sit amet vulputate vel, dapibus sit amet lectus.