Creepy delicious Köfte meatballs spiders for Halloween

Anleitung

1
Peel and finely dice the onion. Wash the parsley, shake it dry and chop the leaves. Put the onion, parsley, minced meat, egg and breadcrumbs in a bowl. Season well with salt and pepper. Mix everything well.
2
Form small meatballs with wet hands. Heat Ölich olive oil in a frying pan. Add meatballs and fry over medium heat for 10 minutes.
3
Wash peppers and cut into narrow strips. To serve, spread meatballs on plates. Pin strips of paprika as spider legs, form eyes from mayonnaise and peppercorns and put on a mouth from a piece of paprika.