Pesto Rezept

Basilikum Pesto: Das Rezept zum selber machen

Welche Zutaten werden benötigt:

Pinienkerne

Frischer Knoblauch

Hochwertiger & würziger Parmesan

Frische Basilikum Blätter

Olivenöl 

Step 1: Pinienkerne, Knoblauch & Parmesan mixen

Als erstes werden die Knoblauchzehen geschält und der Parmesan (am Stück) in kleine Stückchen geschnitten. Alles zusammen mit einer Hand voll Pinienkerne, in den Mixer geben und mixen bis es eine sämige Konsistenz bekommt. Damit ist der Erste Schritt geschafft.


Step 2: Füge Frischen Basilikum und Olivenöl hinzu

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Lorem Ipsum is simply dummy text of the printing and typesetting industry.

Lorem Ipsum is simply dummy text of the printing and typesetting industry.


Step 3: add Proteins

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Step 4: add Proteins (vegetarian way) 

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Step 5: make dressing

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Step 1

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Step 2

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Step 3

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Or buy our dressing

Product One

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Product Two

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Product Three

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Step 5: Mixing them together and enjoy :)

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Sara Phillipps
A 3 Michellin star chef based in Melbourne, Australia.

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